Discover a new flavor experience with our Cheesy Kimchini recipe! 🧀🌶️ In this video, we'll guide you through creating a delicious fusion snack that combines the bold taste of kimchi with the comforting goodness of melted cheese.
Read More
Using the Kenwood Elite Chef Stand Mixer we made handmade ravioli with a tangy ricotta and lemon filling. We also added some basil to make it pop and finished the dish with some brown butter and chives.
Read More
Just in time for St. Patricks day we made an all green lasagne recipe. Homemade green pasta sheets using parsley oil, green béchamel using basil oil and spinach-ricotta filling.
Read More
In this video we are making homemade fresh pasta (fettuccine) using a Kenwood Chef kitchen machine. Also we make a sauce using butter, Grana Padano and of course white truffle.
Read More
In this video we recreate another 10 out of 10 dish from MKR Australia 2022. It is Leanne & Milena’s Arancini with Bolognese sauce from episode 12 of My. Kitchen Rules. It is not only filled with Bolognese and mozzarella, but also with salami and egg and was a total hit!
Read More
In this video we recreate another 10 out of 10 dish from MKR Australia 2022. It is Sophie & Katherine’s entrée from episode eight of My Kitchen Rules and we understand why they scored so high. Even though it was our first try cooking octopus it turned out delicious.
Read More
This weeks Master Chef Australia 2022 recipe we recreated is Aldo's crumbed pork cutlet with a fresh cabbage & apple salad. We were especially interested in the salad dressing, which is made from reduced lemon juice!
Read More